Old El Paso Soft Flour Tortillas are the perfect foundation for crafting mouthwatering burritos that will transport your taste buds to the heart of Mexico. These versatile and pliable tortillas are crafted with care to provide an authentic and delicious experience with every bite.Made from high-quality flour, our Soft Flour Tortillas are expertly crafted to achieve the ideal combination of softness and strength. Their flexibility makes them easy to fold around your favorite fillings, while the subtle flavor complements a wide range of ingredients, from savory meats to fresh vegetables.Whether you're creating classic beef and bean burritos, veggie-packed delights, or spicy chicken masterpieces, our Soft Flour Tortillas are the canvas for your culinary creativity. The convenient and ready-to-use format makes them a time-saving solution for busy kitchens without compromising on taste or texture.Upgrade your burrito game with the authenticity and versatility of our Soft Flour Tortillas. Elevate your meals, fill them with your favorite flavors, and enjoy the delicious experience of savoring the essence of Mexican cuisine in every bite. Bring the fiesta to your table with our Soft Flour Tortillas for Burritos the foundation for a truly flavorful feast.

Bleached Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin, Contains Less Than 2% Of: Baking Powder (sodium Aluminum Phosphate, Baking Soda), Mono And Diglycerides, Salt, Potassium Sorbate, Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, Palm, And/or Cottonseed Oil), Dough Conditioner (salt, Wheat Starch, Enzymes)

Microwave Directions: Remove tortillas from bag. Place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on High 30 to 45 seconds until warm. Keep covered until ready to use. Oven Directions: Remove tortillas from bag. Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 minutes until warm. Keep covered until ready to use.

Tortillas do not need to be refrigerated.