Campbells Chunky New England Clam Chowder isnt just about taste. This rich, flavorful and hearty soup showcases the authenticity of its East Coast recipe in every bite. A classic comfort food, this delicious soup is crafted with generous pieces of succulent clam and hearty potatoes. Each can has 11 grams of protein (1). It Fills You Up Right. Just pop this soup into a saucepan or microwave-safe bowl, heat and enjoy. Or, heat it over the campfire on your outdoor adventures. Kick up it up a notch by pouring this hearty chowder into a bread bowl. Whether youre looking for quick and easy microwave soups for home or something to take on the go, Campbells has you covered. The soup can is recyclable for easy disposal. Take on the great outdoors with Campbells Chunky New England Clam ChowderSoup That Eats Like a Meal.(1) See nutrition information for sodium content.

Clam Stock, Potatoes, Clams, Vegetable Oil (corn, Canola, And/or Soybean), Celery, Contains Less Than 2% Of: Modified Food Starch, Water, Wheat Flour, Salt, Monosodium Glutamate, Soy Protein Concentrate, Sugar, Onions**, Spices, Sodium Phosphate, Natural Flavoring, Disodium Inosinate, Disodium Guanylate, Succinic Acid, Butter**, Buttermilk, Soy Sauce (soybeans, Wheat, Salt), Enzyme Modified Butter, Whey Protein Concentrate, Nonfat Milk, Whey, Soy Lecithin, Milkfat.

Do Not Add Water

Stove: Pour Soup Into Saucepan. Heat, Stirring Occasionally.

Microwave:

Microwave Ovens Vary. Time Given Is Approximate. Uneven Microwave Heating May Cause Popping, Movement Of Bowl

And/Or Splattering.

1. Heat, Covered, In Medium Microwavable Serving Bowl On High 2 To 2 ½ Min. Or Until Hot.

2. Careful, Leave In Microwave 1 Min.

3. Stir And Serve.