TONY'S PIZZA - Making Italian Moms proud since 1960! Dig in and enjoy our Pizzeria Style Pepperoni Pizza. It starts with layers of light, crispy, crunchy pizzeria style crust, topped with sauce made from real tomatoes, and real mozzarella cheese. Combined with a hearty topping of pepperoni to pack that classic pepperoni punch you love, this frozen pizza is so delicious you'll have to fight for seconds, and thirds, and fourths.

Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Contains 2% Or Less Of: Yeast, Palm Oil, Vegetable Oil Soybean And/or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Sea Salt, Maltodextrin, Hydrolyzed Soy And Corn Protein, Dried Garlic, Paprika, Wheat Starch, L-cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin, Enzymes (contains Wheat), Ascorbic Acid (dough Conditioner).

Baking Instructions for Pizzeria Style Crust: Baking Instructions: Remove pizza from box and inner wrapper. Pizza is done when cheese is melted and edges are golden brown. Keep frozen until ready to cook. Refrigerate or discard any unused portion. Note: Due to oven variances, cooking times may require adjustments. Caution: Pizza will be hot! For food safety and quality cook before eating an internal temperature of 160 degrees F. 1. Preheat oven to 400 degrees F 2. Place frozen pizza directly on the center oven rack. 3. Cook 17-19 minutes.

Keep frozen. Cook before serving.