BIBIGO Chicken & Vegetable Mini Wontons are an effortless way to explore Korean style cuisine with convenient, easy to prepare mini wonton dumplings! Savory chicken flavored with soy sauce, garlic and pepper then blended with premium vegetables including cabbage, leek, tofu, onion, and green onion all packed into a thin wrapper so you get more bold flavor in every bite. Share BIBIGO Mini Wonton dumplings as a uniquely different and flavorful appetizer with friends, or add them to your favorite soup or top your salad with them for a culinary twist. The convenience of our frozen dumplings makes it easy to make a savory, versatile, bold appetizer or part of a quick dinner whenever you crave Asian flavors. When you taste your first juicy BIBIGO Mini Wonton dumpling, you will experience true Korean flavors that taste bold and are steeped in tradition. Fully cooked, easy to prepare and ready in 5 minutes when you pan fry. Whenever you need a unique appetizer or interesting dish to share with friends, BIBIGO Mini Wonton dumplings transport you to an authentic, Korean style snack experience you will want to explore! Go somewhere new, go big, go bold, Go BIBIGO.

Filling: Chicken, Cabbage, Leek, Tofu (water, Soybean, Calcium Sulfate, Glucono Delta Lactone, Magnesium Chloride), Onion, Green Onion, Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Textured Soy Flour, Garlic, Sesame Oil, Sugar, Soy Sauce (water, Wheat, Soybean, Salt), Salt, Autolyzed Yeast Extract, Seasoning (yeast Extract, Flavor, Salt), Black Pepper. Dough : Wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt.

Heating Instructions: Refrigerate or discard any unused portion. Pan Fry (Preferred Method): Add enough vegetable oil to cover bottom of a small, non-stick frying pan and heat on medium heat. Add 9-13 frozen wontons and heat until golden brown, about 5 minutes. Serve. Wonton Soup & Boil: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even more delicious dish, add udon or ramen noodles. Add 9-13 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Microwave: Bibigo Mini Wontons are fully cooked and ready to enjoy after microwaving. For best results, place the frozen wontons between wet paper towels on a microwave safe dish and heat on high for 1-2 minutes.

Keep frozen.

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